USDA: New Climate Change Research
March 23, 2010
Climate change and its impact on the land, crops and animals.
For years producers from livestock to agriculture, have been concerned about global warming, climate change and the effects that it is having across the board. Many times those concerns and voiced alarms had fallen on deaf ears.
Producers of our food chain supply, from meat to vegetables and fruits are the first of all people, who know (Have Known) about the climate changes and its effects. Climate change has had an impact on land, crops, and animals over the last twenty years.
The producers have spoken, and finally it is officially being recognized as a concern. Climate change and its impact is now part of a new national study.
The US Departments of Agriculture (USDA) and Energy (DOE) and the National Science Foundation (NSF) have created a joint research program that designates nearly $50 million to develop climate system models to provide insights on climate variability and impacts on ecosystems across the board.
For years we have all noticed the climate change or global warming, which effects the world, and all consumers who every day buy their fruits and vegetables.
In a year where there is a bad crop, and or low yield, consumers pay a higher price, but ultimately it is the producer who is losing money, as the crops have diminished to low or below breakeven margins, and in many cases has to accept the same selling rate to distributors, and take a loss on additional cost measures to protect their crop.
Same is said for the livestock industry, with rising fuel costs, which affects everything to feed, hay, and machinery needed to provide the needed daily care of livestock.
The USDA, DOE, and NSF will make requests on the proposal for the program in 2010.
This year the NSF will contribute up to $30 million, the DOE will pitch in an approximate $9 million, and the USDA with an approximate of $10 million. With this joint venture between the three main agencies, this will allow for combined funding, and expertise in each of its fields, which they will collectively share.
USDA will support research to develop climate based models that will be linked specifically to crop, forestry, livestock, and aquaculture, to measure the potential management and strategies in the development of the climate change project.
Through federal funding and leadership for the research, education and extension programs, the NIFA will focus on science and solving critical issues which impact daily lives of people, and the nation.
The much needed study on climate change and its impact affects on livestock and agriculture are finally being recognized as a major concern, not only to producers but to the nation and overall population.
Global warming and climate change its impacts on the land, crops and animals is a concern that should be taken seriously by everyone.
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